Ingredients:

• Batter
• 1/4 lb flour
• 1 egg
• coconut milk
• salt

Method :
      Step 1 - Mix to a thin batter and leave for few minutes.
      Step 2 - Patter curry or any other filling desired.
      Step 3 - Make pan cakes very thin and cook only one side. 
      Step 4 - Immediately when it is taken down put in filling and roll up as demonstrated.
      Step 5 - When all the rolls are done, coat with egg and roll in biscuit powder. fry to a golden brown colour.