Ingredients:

• 2lb cauliflower
• Pinch of salt
• Cheese sauce (recipe below)
• Bread crumbs for topping
• Add salt and boil cauliflower in hot water about 2 minutes (don't over cook). Put into a Pyrex baking dish.
• For cheese sauce
• 3/4 cup grated cheddar cheese
• Pinch of salt
• Pinch of white ground pepper
• 2 cups milk
• 2 tbsp flour
• 2 tbsp butter

Method :
Step 1 - Heat butter and add flour cook about 2 minutes while stirring.

Step 2 - Then add milk little at a time, each addition mix it well without leting it get lumpy. Cook sauce for few minutes on low heat while stirring.

Step 3 - Add salt and pepper. When sauce get thick add grated cheese and stir further few minutes.

Step 4 - Pour cheese sauce over the cauliflower. Sprinkle bread crumbs over and bake in the oven about 20 minutes. (Oven set 350F) Serve hot.