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Red Bean Ice

2020-11-05 06:55:08 by Tasty Foods Global 198
Cook Time 20 Minutes
Red Bean Ice

SUMMARY :

Recipes How to Make Red Bean Ice might be a special dish that you will serve. To prosese-making and how to cook this dish of course there are steps you must take before. But do not worry because the cooking step is not so troublesome to your practice


INGREDIENTS :

  • 200 grams of fresh red beans
  • 150 sugar
  • 3 cm cinnamon
  • 1 teaspoon cocoa powder
  • 250 ml water
  • 200 grams of cassava,
  • 100 grams of sweetened condensed milk chocolate
  • 500 grams of shaved ice

DIRECTION :

  1. Presto 15 minutes until soft red beans. Drain. Measure 350 ml of water boiled.
  2. Mix the remaining water presto, water, sugar, cinnamon, and cocoa powder. Stir well. Simmer over medium heat, stirring until boiling.
  3. Enter the red beans. Cook until thick.
  4. Serve red beans in a glass. Add pieces of cassava, shaved ice, sweetened condensed milk and chocolate.
  5. To 5 servings

 



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Tasty Foods

Delve into the heart of English cuisine with 'Tasty Foods - English Recipes'. This app offers a comprehensive collection of both classic and contemporary dishes, meticulously curated for food lovers.


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