In this rainy season, at night it's delicious to eat fried rice, when the weather outside the rain that never stops will make you confused as much as possible. Therefore I will give you a reliable fried rice recipe for you who are cold and hungry. Come on, immediately refer to and practice the fried rice recipe below
INGREDIENTS
The main ingredient
- 1.5 White Rice Dishes that are not too wet, let them cool first
- 3 Teaspoons Cooking Oil for sauteing seasonings
- 3 Sheets are sliced roughly, or you can taste
- 1 Shallot stems sliced approximately 1-2 CM
- 2 Shake the eggs in a bowl and add salt to taste
- 1 Spoon of Soy Sauce or give enough, this is only an estimate
- 2 Teaspoon Salt or give enough, this is only an estimate
- 1 Flavoring Teaspoons (Mincin, Masako, Roko) according to taste
- 2 Spoon the Fried Onion Tea or give it to taste, this is only an estimate
- Ground spices
- 1 Red chili finely chopped or coarse according to taste
- 2 Cracked chili fruit
- 3 Siung Bawang Putih is mashed
- 4 Shallots are mashed
- 2 Candlenut Grind is smoothed
- 1/2 Spoon of Pepper Tea is mashed
- 1/2 Teaspoon Ebi roasted
Supplementary material
- 1 Sliced cucumber
- 1 Tomato sliced
- 5 Lettuce Sheets
INSTRUCTIONS
Prepare the Saute / Roasted Seasoning
- Heat a frying pan containing 3 teaspoons of cooking oil, then saute the ingredients above.
- Add ingredients (Red Chili, Rawit Chili, Garlic, Red Onion, Candlenut, Pepper, Ebi)
- After the aroma comes out, input (Onion, Egg, Cabbage) stir well, if less oil can be added to taste
Enter Main Ingredients
- Put white rice into the pan, stir until evenly distributed.
- Input (Salt, Sweet Soy, Flavoring Flavor,) Stir until evenly distributed. If it is less soy sauce, it can be added according to taste.
- Add fried onions, stir until evenly distributed.
Serve
- If it is considered cooked and all the spices are evenly distributed, turn off the stove and ready to serve.
- Prepare slices of cucumber, tomatoes and lettuce on a plate.
- Print fried rice with a bowl like in the picture.
- FINISH, java fried rice is ready to serve
