SUMMARY :

Banjarmasin has dishes that are worth to try. One of them is a very delicious soup banjo for us to eat while cold air. Do not forget to serve it with the sauce if you are a lover of spicy dishes.

INGREDIENTS :

• 1 whole chicken,
• 2,500 ml of water
• 5 grains clove
• 5 cm cinnamon
• 2 tablespoons salt
• 1/2 teaspoon ground pepper
• 2 teaspoons sugar
• 2 tablespoons oil for frying
• 15 red onions
• 8 cloves garlic
• 2 cm ginger

DIRECTION :

1. Boil chicken in water with cloves, and cinnamon until tender. Set aside.
2. Heat the oil. Stir fry until fragrant spices. Pour into a chicken stew.
3. Add salt, pepper, and sugar. Cook until done.
4. Remove the chicken. Suwir shredded.
5. Serve chicken soup together complementary.
6. Serves 8