Ingredients:
- 1 lb Prawns, shelled and devained
- 1-2 onions, sliced
- 2 tomatoes, cut into wedges
- 2-3 banana peppers, cut into diagonal pieces
- 3 cloves garlic, minced
- 1/2 inch piece of ginger, minced
- 1 tbsp soy sauce
- 1 tbsp tomato sauce/ketchup
- 1-2 tsp chillie powder
- 1 tbsp vegetable oil
- Salt to taste
Method :
Step 1 - Fry the garlic, ginger and chillie powder till fragrant.
Step 2- Add the prawns and cook till it turns pink. (Don't overcook)
Step 3 - Add the remaining ingredients and cook till the onions are wilted a bit.