Ingredients:

• 4 cups of cooked rice
• 1-2 tbsp ground chilli paste
• 1 Onion, chopped
• 4 tbsp garlic paste
• 1 cup frozen vegetable
• 1 Potato boiled and cut in to cubes (optional)
• 4 tbsp Soya sauce
• Salt and pepper to taste

Method :
     Step 1 - Heat about 4tbsp of oil in a pan then you add in the onion and garlic paste fry till                             golden brown.
     Step 2 - Add in the rice and saut it.
     Step 3 - Next add in chill paste and mix the rice well.
     Step 4 - Finally add in the mixed vegetables and potatoes and fry for few mins over low heat.
     Step 5 - Add in the soya sauce and salt and pepper.
                    Serve hot!